

Cost Controller
1898 HOTEL
- Makati, PhilippinesMakati, Metro Manila, PhilippinesMakatiMetro ManilaPhilippinesPhilippines
- Penuh waktuFULL_TIME
Lowongan dipasang 6 days ago dan batas waktu lamaran adalah 26 Jul
Rekruter terakhir aktif 21 hours ago
2026-05-28T10:06:17.327836+00:002026-07-26T16:00:00+00:00Deskripsi Pekerjaan
Qualifications
Bachelor’s degree in Accounting, Finance, Hospitality, or related field.
Minimum 2–5 years of experience in food and beverage cost control.
Strong knowledge of inventory management and cost accounting.
Proficient in Microsoft Excel and POS/inventory systems.
Excellent analytical, organizational, and communication skills.
Preferred Skills
Experience in hotel, restaurant, or hospitality operations.
Knowledge of recipe costing.
Ability to identify cost-saving opportunities and process improvements.
Strong attention to detail and problem-solving abilities.
Kualifikasi Minimum
Job Summary
Responsible for monitoring and controlling food and beverage costs, managing inventory, analyzing profitability, and ensuring compliance with company cost standards to maximize operational efficiency and profitability.
Key Responsibilities
Monitor and analyze food and beverage cost percentages and variances.
Conduct inventory counts and reconcile stock discrepancies.
Review purchasing, receiving, and invoice records for accuracy.
Prepare cost reports, menu costing, and profitability analysis.
Coordinate with operations teams to reduce waste and improve cost efficiency.
Ringkasan Perkerjaan
- Tingkat Posisi
- Supervisor / Asisten Manager
- Spesialisasi
- Accounting and Finance
- Persyaratan tingkat pendidikan
- Lulus program Sarjana (S1)
- Alamat Kantor
- Kalayaan Ave, Makati, Philippines
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