Director of Banquet and Event Services  

The Director of Banquet and Event Services at the SMX Convention Center is responsible for overseeing the seamless execution of events, banquets, and exhibitions. This role involves fostering a sales-oriented culture, delivering exceptional customer service, managing expenses effectively, providing leadership, and supporting the overall financial success of the convention center. Additionally, the Director is responsible for accrediting caterers and booth contractors, ensuring supplier compliance, and collecting valuable event feedback.

• At least ten (10) years of related work experience in the hotel and events industry.
• Proficient in MS Office and Internet.
• Planning and organizing skills, strong leadership and interpersonal skills, customer and employee-focused, results-oriented, critical thinking, problem-solving, and decision-making.
• Strong analytical skills;
• Good communication and presentation skills;
• Excellent problem-solving skills;